PDF Ebook The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery, by Norrinda Brown Hayat, Linda Hinton Brown
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The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery, by Norrinda Brown Hayat, Linda Hinton Brown
PDF Ebook The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery, by Norrinda Brown Hayat, Linda Hinton Brown
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The first cookbook from Philadelphia's phenomenal Brown Betty Dessert Boutique
When three generations of African-American women decided to open a bakery in Philadelphia, they had no idea how quickly the accolades would come. With high praise from Rachael Ray magazine and other corners of the culinary world, the Brown Betty Dessert Boutique has found fame with their amazing poundcakes, cheesecakes, pies, and cookies, among other delectable treats.
This delicious cookbook features both the secret recipes that Brown Betty's fans can't wait to get their hands on, as well as the personal stories that explain the evocative names of such recipes as Alice's Two Step and Strawberry Letter.
- Features recipes that combine old-fashioned treats with thrilling contemporary flavors like sweet potato poundcake and dark cherry cheesecake
- Includes gorgeous and mouthwatering full-color photography throughout
For home bakers who want to experience the best of Brown Betty in their own homes or dessert-lovers looking for something new, The Brown Betty Cookbook offers both inspiration and delectation.
- Sales Rank: #702331 in eBooks
- Published on: 2012-08-07
- Released on: 2013-02-21
- Format: Kindle eBook
Amazon.com Review
Featured Recipes from the Book: Red Velvet Cake
Click here for the recipe Sweet Potato Pie
Click here for the recipe
From the Back Cover
ClassiC MEETS Contemporary
Growing up in Elizabeth "Betty" Hinton's kitchen, we relished her entertaining family stories while nurturing the most important and steadfast family tradition: Betty's Sunday supper collection of rich, velvety mile-high pound cakes, luscious pies (always baked two at time because one was never enough), buttery biscuits, and irresistible cookies. Each of our cakes is named after vibrant women in our family who inspired us, taught us, and laid the foundation for our sweet success. And now we're passing the stories and the recipes on to you. The Brown Betty Cookbook, like our baking, is a journey through family history that offers scrumptious surprises along the way. We hope you will enjoy baking with these recipes as much as we do. With Love, Linda and Norrinda
About the Author
Linda Hinton Brown was raised in a house where her mother, Betty, regularly baked a collection of pies, cakes, and biscuits—all before church on Sundays. Linda's daughter, Norrinda Brown Hayat, grew up with Linda experimenting with Betty's recipes, reading cookbooks, and tearing out pages from baking magazines. Together, in 2002, they founded the beloved Brown Betty Dessert Boutique.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Five Stars
By OhSoVane
First recipe says it all. Then you make the red velvet and you're hooked!
41 of 45 people found the following review helpful.
Dessert Secrets Handed Down from Generation to Generation
By Dee Long
Step into Elizabeth "Betty" Hinton's kitchen and get acquainted with time-tested family dessert recipes that are not your ordinary cakes, pies and tarts. How about an Apple Brown Betty that uses three types of apples, rum sauce and potato bread for the crust? A pie made with carrots, caramel coconut filling for a deep rich chocolate butter milk cake, cheesecake featuring sweet potatoes,or brownies distinguished by using German instead of traditional dark chocolate and a Phildelphia cream cheese frosting. Nicely illustrated with plenty of color photography so you can see what the finished product will look like. The Brown Betty Cookbook offers you dessert recipes that are perfect for the family get-together, the afternoon bridge party or the holiday buffet. The affection and respect the author has for her Grandmom Betty comes through on every page and the well-explained details of every recipe.
50 of 56 people found the following review helpful.
Finally!
By A Fellow Mommy
Finally a baking cookbook filled with recipes of desserts that people actually like! Every recipe included in his book are recipes of desserts that everyone loves. They make it so easy to become a domestic god/goddess! No stock photos, actual pictures of the cakes that you are baking! I have been searching for a cookbook like this for years! Real food for real people!!! Thumbs way up for this culinary masterpiece!
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